Dutch Oven Campfire Mac & Cheese
Serves 6 · Prep 10 min · Cook 35 min
You'll need
- 1 lb elbow macaroni
- 3 cups shredded cheddar
- 2 cups milk
- 2 tbsp butter
- 2 tbsp Dusty's Original Blend
Directions
Cook the pasta until barely tender.
Combine everything in the Dutch oven.
Cover and cook over medium coals for about 25 minutes.
Stir once halfway through.
Camp Tip
Top with crushed crackers during the last few minutes for extra crunch.